Nutrition: 411 calories; 10g fat; 26g carbs; 7g fiber; 43g protein

Ingredients: chicken breast, olive oil, Frank's Red Hot Sauce, cayenne pepper, garlic; (potatoes) red potatoes, olive oil, salt & pepper; cauliflower

 

Low Carb Option:  no potatoes, extra cauliflower

Buffalo Chicken Tenders with Roasted Potatoes and Cauliflower

$9.00Price